We take great pride in our home cooking and one of our specialities is grilled trout (summer months only) which you can fish directly from our lake in front of the restaurant if you want or Tyrolean specialities such as a variety of canederli (Tyrolean dumplings made of bread with speck or spinach) and, for those with a sweet tooth, we highly recommend

"Kaiserschmarren" which is a sweet omelette with bilberry jam as well as delicious home-made strudel and cakes.

In the winter months we have Italian specialities like Pasta, Pasta & Fagioli (Bean & Pasta soup), Tyrolean dishes and home-made Strudel which can be served on our sunny terrace.